Coffee Cocktail
[url href=”https://leespirits.com/wp-content/uploads/2014/02/noun_445474_cc-300×300.png”][img src=”https://leespirits.com/wp-content/uploads/2014/02/noun_445474_cc-300×300.png” width=”300″ height=”300″ class=”alignright size-medium” title=”noun_445474_cc”][/url]
Ingredients
  • 1 egg yolk
  • ¾ oz. Creme de cacao
  • 1 ½ oz. Port
  • Dash Cognac
Instructions
  1. Shake all ingredients with ice and strain into a chilled rocks glass without ice

 

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